Umai Dry Salumi/Small Charcuterie Kit
Create gourmet dry cured meats at home with the UMAi Dry Salumi/Small Charcuterie Kit. Perfect for crafting small batches of sausage, salami, or charcuterie in your refrigerator.
SKU: CUR0009
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$25.00
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UMAi Dry® is a unique scientifically-proven, chef-tested technology that allows anyone to create custom dry aged steak and dry cured meats at home. The material forms a bond with the proteins on the surface of the meat allowing moisture release and oxygen exchange while blocking odors and contamination. With UMAi Dry® you can craft dry aged steak, charcuterie or slow-fermented dry sausage in any well-ventilated cooler or refrigerator without risk of spoilage.
The Small Charcuterie Packet is perfect for making sausage casing and small charcuterie. The packet holds 4-6 lbs. of meat.
Each set includes:
- 5 UMAi Dry® Salumi/Small Charcuterie size
Dimensions: 10x11in / 25x27.5cm - 5 UMAi VacMouse® adapter strips for use with Channel-type sealers.